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Hydration in Chinese Medicine

  • Mar 26
  • 2 min read

Why Wet Foods Hydrate The Body More Deeply Than Water Alone


Hydration is not just about what you drink. In Chinese Medicine, hydration is a balance of fluid intake in liquid form, eaten bound in food and what is expelled through normal metabolic processes.


We have crossed the threshold into Spring and the need for water to nourish Wood and balance the soon approaching Fire of Summer is here.


Nourishing Soup

Our Digestion loves warm and moist foods. Warm means they have been cooked and therefore are not as taxing on our digestion. Moist is just the opposite of what we see a lot of in the Standard American Diet - chips, cookies, breads, cereal, crackers, etc. These warm and wet foods are optimal for our Spleen and Stomach, which are the organs responsible for transforming the food and drink we consume into Qi, Blood and Body Fluids. If digestion is weak or dry then fluids cannot be properly produced and distributed throughout the body.


Nothing moves in dryness. Think of a stream that contains too little water, the natural flow is

broken. Regions without water will dry up and die and ones that still contain water will become stagnant and are suseptable to overgrowth of pathogenic factors, unable to be expelled from an influx of fresh water. The body is the same. That is why we see patients in clinic that often have dry and damp pathogen patterns.

Rocky riverbed with scattered pools of water in a lush forest setting. Green foliage frames the serene, natural landscape.

Deep hydration comes from foods that contain fluids, fats, minerals, are bound in a fiber matrix and do not require a ton of energy to breakdown. The water moves slower through our digestion which allows better absorption. Think slow cooked meats (not smoked y'all), grains with high water content, steamed greens and whole fruits. These types of foods hydrate the organs and nourish the skin from the inside out.


In the Spring and Summer the craving for warm foods wain but there are plently of wet foods that are cooling and not too hard on digestion. We are also always looking for balance so if you want to eat a bunch of cold watermelon don't wash it down with an icy drink. Try to counter the raw greens and fruits with foods that are cooked for a long period of time, add warming spices and try to consume at least one warm and we meal daily, mornings are an ideal time to wake up digestion with something gentle and nourishing!




 
 
 

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